Lavender Lemon Pepper is Salt Free


Lavender Lemon Pepper, Seasoning, Salt Free, Salt-free, Lemon Zest, Flavedo, Use On, Chicken, Steak, Pork Chops/Pork Loin, Seafood, Roasted Vegetables, Eggs, Salads, Mesa Lavender Farms, Grand Junction, Colorado

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Lavender Lemon Pepper is Salt Free

Lavender Lemon Pepper (Salt Free) from Mesa Lavender Farms is specially created for use on chicken, steak, pork chops/pork loin, seafood, roasted vegetables, eggs, salads and on other foods where you want the added flavor of lemon and lavender.

Our Lavender Lemon Pepper (Salt Free) seasoning has a taste resembling salt but is salt-free.  Our customers have indicated this seasoning tastes as if it contains salt. For that reason we have indicated on our label this blend of Lavender Lemon Pepper is salt free .

Our Lavender Lemon Pepper seasoning is made from granulated lemon zest and cracked black pepper to which we have added our Folgate culinary lavender. Additional ingredients are  citric acid,  garlic and onion powder. Lemon Zest is prepared by scraping or cutting the flavedo from the outer, colorful skin of unwaxed lemons. The peel of citrus fruit consists of the outer layer called the flavedo and the inner white tissue called albedo. The flavedo plus the albedo are what make up the peel.

If you would prefer a lavender salt, check out Mesa Lavender Farms Lavender Pink Himalayan Salt and our Lavender Mediterranean Sea Salt.

Lavender Lemon Pepper Ingredients

Black pepper, citric acid, lemon peel powder, garlic, onion, and western Colorado culinary lavender.


Additional information

Weight 2.950 oz
Dimensions 1.750 × 1.750 × 4.000 in


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